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#68
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| On Jun 11, 10:58 am, Kofi <k...[at]anon.un> wrote: - quote - > butyrate added to Kupffer
Saturated fatty acids are also known to stimulate AA release likely> cells from transfused animals slightly upregulated inducible > cyclooxygenase (COX-2) mRNA levels and increased PLA2 activity fivefold; via PLA2 activity. AFAIK sugar does the same and additionally inhibits AA synthesis. What we need would be a nutrient/supplement which downregulates 5-LOX while upregulating COX and leaves PLA2 alone. I can think of only AKBA which comes close to this at the moment. Taka |
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#67
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| Kofi wrote: - quote - > In article <nospam-9BE4F2.06453308062008[at]newsclstr03.news.prodigy.net> ,
EGCG has different effects on the pancreas than it has on the liver.> Bob Arnold <nospam[at]aol.com> wrote: > > > > In article <kofi-837123.12350806062008[at]news.east.earthlink.net> , > > Kofi <kofi[at]anon.un> wrote: > > > > > > > I keep trying to tell people *not* to inhibit the COX enzymes unless > > > they've got a life-threatening condition like cancer. > > > > Really? So you tell people not to take curcumin or turmeric, green > > tea, resveratrol, fish oil, Rosemary, or low-dose aspirin? > > > Yeah. They *can* cause unexpected long-term problems in people with odd > forms of autoimmunity because of their actions on PGE2. It depends on > what else they're doing to balance it out. These substances are all > quite complicated and they may inhibit one type of enzyme in one cell > and do something completely different in another. > > Most people taking curcumin or green tea aren't really getting > pharmacological levels of the substances for sustained periods of time. > EGCG requires citric acid or lemon juice to protect it through the > stomach and curcumin requires CYP inhibition. I've actually tried the > later and it severely exacerbated my autoimmune problems and difficulty > fighting infections. TGF-B1 inhibition/PPARgamma agonism might have > played a significant role. In particular, PPARgamma increases > transglutaminases which Celiacs target with autoantibodies. TGF-B1 > activates Tregs. EGCG can reduce some natural endogenous antioxidant enzymes at high enough doses. "The effect of NAC and SOD on PEPCK and G6Pase gene expression was also examined. As expected, NAC and SOD completely reversed EGCG-mediated PEPCK and G6Pase gene repression. NAC partially inhibited the effect on insulin-mediated repression of the PEPCK gene, but not the G6Pase gene (Fig. 6, panels B and C). These results show that EGCG regulates tyrosine phosphorylation and gene expression by a redox-dependent mechanism and provides additional evidence that the PEPCK and G6Pase genes are regulated by multiple signaling pathways. [...] The effects of EGCG are reversed by NAC and SOD, whereas those of insulin are mostly unaffected, suggesting that the former acts by a different mechanism. In most cell types, EGCG is an antioxidant. However, in hepatoma cells, EGCG is a pro-oxidant. This is not completely unexpected because other compounds, such as ascorbate, can act either as an antioxidant or pro-oxidant, depending on the cellular environment (47). Curcumin, a phytochemical responsible for the color of turmeric, has antioxidant activity in many different cell types but displays pro-oxidant qualities in the presence of transition metals, such as copper, which exist in the kidney and liver at relatively high concentrations (48). The data presented here suggest that EGCG regulates protein-tyrosine phosphorylation by modulating the redox state of the cell. One possible mechanism for the observed actions of EGCG in hepatoma cells is the inhibition of PTPs, which contain an oxidizable cysteine in their active site (39, 49). It is possible that EGCG causes oxidation of this cysteine residue in redox-sensitive phosphatases, and NAC and SOD reverse this effect. Several PTPs, including PTP-1B and leukocyte antigen-related phosphatase, dephosphorylate the insulin receptor and IRS-1, making these phosphatases candidates for modification by ROS produced in response to EGCG (50-52)." Source: Epigallocatechin Gallate, a Constituent of Green Tea, Represses Hepatic Glucose Production - http://www.jbc.org/cgi/content/full/277/38/34933 Frank |
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#66
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| In article <nospam-9BE4F2.06453308062008[at]newsclstr03.news.prodigy.net> , Bob Arnold <nospam[at]aol.com> wrote: - quote - > In article <kofi-837123.12350806062008[at]news.east.earthlink.net> ,
Yeah. They *can* cause unexpected long-term problems in people with odd> Kofi <kofi[at]anon.un> wrote: > > > I keep trying to tell people *not* to inhibit the COX enzymes unless > > they've got a life-threatening condition like cancer. > > Really? So you tell people not to take curcumin or turmeric, green > tea, resveratrol, fish oil, Rosemary, or low-dose aspirin? forms of autoimmunity because of their actions on PGE2. It depends on what else they're doing to balance it out. These substances are all quite complicated and they may inhibit one type of enzyme in one cell and do something completely different in another. Most people taking curcumin or green tea aren't really getting pharmacological levels of the substances for sustained periods of time. EGCG requires citric acid or lemon juice to protect it through the stomach and curcumin requires CYP inhibition. I've actually tried the later and it severely exacerbated my autoimmune problems and difficulty fighting infections. TGF-B1 inhibition/PPARgamma agonism might have played a significant role. In particular, PPARgamma increases transglutaminases which Celiacs target with autoantibodies. TGF-B1 activates Tregs. |
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#65
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| - quote - > That was very educational, thanks much Kofi. Seems the prostaglandins
Interesting you bring this up. Omega-3s are competing substrates for> are deeply involved in almost everything. Because we can influence > their levels via diet (reducing or increasing arachidonic acid - AA - > from which they are made) there should be more studies focused on > returning the Omega-6 amounts consumed to what we had been evolving on > rather than trying to overcome the "soy and corn oils" by further > increasing the consumption of Omega-3 which basically act like the > NSAIDs. Also I think the "destructive" 5-LOX cascade may predominate > at higher AA levels compared to the sometimes useful COX-1/2 > cascades. ALOX5/leukotrienes as well. - quote - > And high carbohydrate/sugar diet may be doing the same. Do
Don't know, but butyrate has an interesting connection, as do> we need PLA-2 for making AA available to the COXs (this may be the > key)?? viagra-type compounds: portal venous blood transfusions in organ transplantation is immunosuppressive and may be mediated by increased Kupffer cell production of the immunosuppressive arachidonic acid metabolite prostaglandin E2 (PGE2); butyrate is known to enhance gene transcription and enhances Kupffer cell PGE2 production by altering cyclooxygenase and phospholipase A2 (PLA2) activity and augmenting the immunosuppressive effect of portal venous transfusion in Lewis rats; Kupffer cells from portally transfused animals produced significantly more PGE2 than saline-transfused controls; adding butyrate to the culture medium further increased PGE2 production as much as sevenfold in Kupffer cells of portally transfused animals; short-chain fatty acids propionate and hexanoate did not increase PGE2 production; butyrate added to Kupffer cells from transfused animals slightly upregulated inducible cyclooxygenase (COX-2) mRNA levels and increased PLA2 activity fivefold; Kupffer cell immune function was affected by in vitro butyrate treatment causing a significant drop in production of TNFalpha; butyrate may be a useful immunoregulatory agent in organ transplantation protocols which seek to enhance transcription of immunosuppressive molecules [PMID 9733608] (if butyrate more generally increases PGE2 in other cell types, this would indicate that the anticancer effects of butyrate could be boosted with specific COX-2 inhibition - which is exactly what an earlier paper concluded [PMID 15378772]) phospholipids like arachidonic acid and phosphatidic acid are potent activators of PLCepsilon, increasing the rate of PI hydrolysis by 8- and 50-fold; the mechanism appears to be a reduction of K(m); adding cPLA2 or PLD with PLCepsilon leads to activation of PDE activity (phosphodiesterase) [PMID 16953585] (AT1R is coupled to PLC, activates it and increases cytosolic Ca2+; other AT1 receptor effects include vasoconstriction, aldosterone synthesis and secretion, increased vasopressin secretion, cardiac hypertrophy, augmentation of peripheral noradrenergic activity, vascular smooth muscle cells proliferation, decreased renal blood flow, renal renin inhibition, renal tubular sodium reuptake, modulation of central sympathetic nervous system activity, cardiac contractility, central osmocontrol and extracellular matrix formation; angiotensin II also increases thirst and the need for salt and the secretion of ACTH in the anterior pituitary) |
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#64
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| In article <kofi-837123.12350806062008[at]news.east.earthlink.net> , Kofi <kofi[at]anon.un> wrote: - quote - > I keep trying to tell people *not* to inhibit the COX enzymes unless
Really? So you tell people not to take curcumin or turmeric, green> they've got a life-threatening condition like cancer. tea, resveratrol, fish oil, Rosemary, or low-dose aspirin? |
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#63
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| Kofi wrote: - quote - > > Darn! It's in my medical dictionary. I *still* don't have the thing
I need an education. Any idea where I can get one free?> > memorized. ;-) > > > > So why will acetyl-L-carnitine do that? > > > > (I like it because it hides the brain damage. But hair hides the > > skull damage, so it's hardly an easy decision to make!) > > Hair and nerves share some contradictory signals. I think this may have > to do with the fact that keratinocytes actually play a role at the very > edge of the nervous system, relaying temperature sensations through > various vannilloid receptors. In any event, ALCAR regenerates nerves by > slowly upregulating p75NGFR. Signaling through this receptor also sends > follicles into catagen. Carnitines in general also raise tolerance to > pain via PKC inhibition and carnitines are important in the > metabolization of butyrate, an HDAC inhibitor - and this activates FOXP3 > and switches on regulatory T-cells (Tregs), which then guard against > autoimmunity. Since testosterone is a carnitine transporter, men have > greater natural levels of carnitine and this may be why we have a higher > pain threshold and are at less risk for upper body pain and autoimmune > disorders (except in redheads who have an MC-1 receptor mutation; they > have a higher tolerance of pain - esp. redheaded women - because opiates > stay around in their bloodstream longer; they also have greater skin > cancer risk and, perhaps not so coincidentally, they report enjoying sex > more). Hitting p75 also alters your cancer risk; some go up (like CNS > cancer); some go down. > > These differential effects on hair and nerves also occur with other > neurogenic signals like BDNF, NGF, NT-3 and various other tyrosine > kinase ligands (which soy components like genistein also effect, by the > way). They're great for growing new neurons and preventing nerve cell > death but they're hell on hair follicles. Probably not so great if > you've got a brain tumor either. I explained the effects on hair at > alt.baldspot years ago. > > Forgot one other approach to pain - fry the receptors. > > resiniferatoxin is a tolerable analogue of capsaicin appropriate for in > vivo use; it is a vanilloid receptor agonist (TRPV1) which desensitizes > C-fibers that transmit pain; sensory nerve inactivation by > resiniferatoxin improves insulin sensitivity; desensitization improves > oral glucose tolerance, insulin secretion and whole body insulin > sensitivity in diabetic fatty Zucker rats; insulin secretion was lowered > and glucose uptake improved [PMID 15883192] > > P.S. Did I mention mixing opiates with low-dose naltrexone to prevent > dependence and tolerance? -- Marshall Price of Miami Known to Yahoo as d021317c |
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#62
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| Kofi wrote: - quote - > > Kofi wrote:
I have a suspicion the flush does me good somehow.> > > Forgot two strategic approaches specific to diabetes: > > > > > > 1) Raise the NAD+/NADH ratio. Niacinamide or niacin. This ratio > > > governs blood flow and directly affects neuropathy. > > .... > > > There's a bit of controversy over whether niacinamide and "non-flush" > > or time-release forms of vitamin B-3 are as effective as plain niacin > > (nicotinic acid) for lowering blood triglycerides, total cholesterol, > > and LDL cholesterol, and raising HDL cholesterol. But there's no > > question that niacin is quite effective, and the only complaint against > > it is that it causes the famous niacin flush. But if you're familiar > > with it and prepared for it, it's not only "no problem," but it can be > > quite pleasant. > > I didn't suggest niacinamide for any of these reasons. It directly > produces NAD+ and thus raises the NAD+/NADH ratio. This has a > beneficial effect on local blood flow, reducing pressure on nerves. > > The authors below seem oblivious to the beneficial role that PGD2 plays > in the effects of niacin [PMID 15037193]. FYI, niacin raises PGD2, > raises 15d-PGJ2 which activates PPARgamma. PPARgamma agonists raise > trans-glutaminase levels - and Celiacs make antibodies to > trans-glutaminase. > > > : Br J Pharmacol. 2008 Apr;153(7):1382-7. Epub 2008 Jan 28. > > The flavonoid luteolin inhibits niacin-induced flush. > > Papaliodis D, Boucher W, Kempuraj D, Theoharides TC. > Laboratory for Molecular Immunopharmacology and Drug Discovery, > Department of Pharmacology and Experimental Therapeutics, Tufts > University School of Medicine, Tufts-New England Medical Center, Boston, > MA, USA. > > BACKGROUND AND PURPOSE: Sustained release niacin effectively lowers > serum cholesterol, LDL and triglycerides, while raising HDL. However, > 75% of patients experience cutaneous warmth and itching known as flush, > leading to discontinuation. Acetylsalicylic acid (aspirin) reduces this > flush only by about 30%, presumably through decreasing prostaglandin D2 > (PGD2). We investigated whether niacin-induced flush in a rat model > involves PGD2 and 5-HT, and the effect of certain flavonoids. > EXPERIMENTAL APPROACH: Three skin temperature measurements from each ear > were recorded with an infrared pyrometer for each time point immediately > before i.p. injection with either niacin or a flavonoid. The temperature > was then measured every 10 min for 60 min. KEY RESULTS: Niacin (7.5 mg > per rat, equivalent to a human dose of 1750 mg per 80 kg) maximally > increased ear temperature to 1.9+/-0.2 degrees C at 45 min. Quercetin > and luteolin (4.3 mg per rat; 1000 mg per human), administered i.p. 45 > min prior to niacin, inhibited the niacin effect by 96 and 88%, > respectively. Aspirin (1.22 mg per rat; 325 mg per human) inhibited the > niacin effect by only 30%. Niacin almost doubled plasma PGD2 and 5-HT, > but aspirin reduced only PGD2 by 86%. In contrast, luteolin inhibited > both plasma PGD2 and 5-HT levels by 100 and 67%, respectively. > CONCLUSIONS AND IMPLICATIONS. Niacin-induced skin temperature increase > is associated with PGD2 and 5-HT elevations in rats; luteolin may be a > better inhibitor of niacin-induced flush because it blocks the rise in > both mediators. > > Publication Types: > * Research Support, Non-U.S. Gov't > > PMID: 18223672 -- Marshall Price of Miami Known to Yahoo as d021317c |
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#61
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| Bob Arnold wrote: - quote - > In article <kofi-7F3861.00004005062008[at]news.east.earthlink.net> ,
In a nutshell, what's pyrodoxamine all about?> Kofi <kofi[at]anon.un> wrote: > > > > > It's not too much. I take 540mg Thiamine per day. > > Taking this much won't actually enhance uptake. There's only so much > > you can push into your system at once. You might want to consider > > benfotiamine as a substitute. > > I take benfotiamine too. And, everything is divided into 4 doses > spread throughout the day, and taken with meals when possible. But, I > wasn't aware that uptake was an issue with any B vitamins. > > > > The general consensus suggests that taking that much thiamine may > > > lead to relative deficiencies of the other water-soluble vitamins. Do > > > you take any of them, and if not, are you looking out for deficiency > > > symptoms? > > > > > > (Personally, I take lots of niacin [B3] and pyridoxine [B6], mainly > > > to keep my blood lipid profile healthy, along with riboflavin [B2] to > > > balance the pyridoxine, and a Centrum-like tablet for general > > > "insurance" purposes. But I do experiment, too.) > > Keep in mind that too much B6 can cause symptoms resembling neuropathy. > > I take pyrodoxamine. Last I've seen, it's questionable whether it can > cause neuropathy like pyridoxine. (I take it it's a form of B-6 which has anti-glycation properties and is of interest as a possible nootropic ("smart drug") and anti-aging supplement.) -- Marshall Price of Miami Known to Yahoo as d021317c |
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#60
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| Kofi wrote: - quote - > > > It's not too much. I take 540mg Thiamine per day.
I haven't had any such symptoms since my fast.> > Taking this much won't actually enhance uptake. There's only so much > you can push into your system at once. You might want to consider > benfotiamine as a substitute. > > > The general consensus suggests that taking that much thiamine may > > lead to relative deficiencies of the other water-soluble vitamins. Do > > you take any of them, and if not, are you looking out for deficiency > > symptoms? > > > > (Personally, I take lots of niacin [B3] and pyridoxine [B6], mainly > > to keep my blood lipid profile healthy, along with riboflavin [B2] to > > balance the pyridoxine, and a Centrum-like tablet for general > > "insurance" purposes. But I do experiment, too.) > > Keep in mind that too much B6 can cause symptoms resembling neuropathy. -- Marshall Price of Miami Known to Yahoo as d021317c |
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#59
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| On Jun 7, 2:35 am, Kofi <k...[at]anon.un> wrote: - quote - > In article
That was very educational, thanks much Kofi. Seems the prostaglandins> <a25fb8a8-6eb4-4bc0-baa8-daf40acf5...[at]s50g2000hsb.googlegroups.com> , > > Taka <taka0...[at]gmail.com> wrote: > > It is nice to know that the niacin flushing is mediated by the > > arachidonic acid metabolites PGD2 and PGJ2 and that some antioxidants > > naturally inhibit it. Do you know which particular cyclooxygenase > > (COX) enzyme makes the PGD2 eicosanoid? Perhaps luteolin targets it > > specifically. > > If it's got a "2" in its name, it's straight out of COX-2. > > I keep trying to tell people *not* to inhibit the COX enzymes unless > they've got a life-threatening condition like cancer. > > Here's a small list of what PGD2 and PGJ2 do: > > sleep disturbances in depressed patients correlate with serum fatty acid > concentrations (myristic, palmitic, palmitoleic, oleic, linoleic, > eicosadienoic and docosahexaenoic acid/DHA), especially palmitoleic and > eicosadienoic acids; palmitoleic and oleic acids seem to be particularly > important given their role as precursors to the sleep-inducing oleamide; > linoleic and eicosadienoic acid could be important as precursors the the > sleep mediator PGD2 [PMID 17123808] > > PGD2 can be harmful or helpful to neuron survival depending on which > receptor it docks to; high levels are protective against stroke damage > and its beneficial effects generally outweight its negative effects; > itıs particularly good at protecting against glutamate excitotoxicity; > other products of COX-2 like PGE2 are also protective > <http://www.sciencedaily.com/releases/2005/02/050217224933.htm> > > atherosclerotic plaques rupture when they contain more prostaglandin E2 > than PGD2 (which would associate more with NFKB and MMP-9 > downregulation); COX-2 inhibition is only protective when the pathway > tilts more toward PGD2 [PMID 15155382] > > niacin interferes with the cAMP/PKA pathway and massively stimulates > PGD2 formation (perhaps accounting for its benefit in atherosclerosis); > the major metabolite of PGD2, 15d-PGJ2, is the bodyıs most potent > PPARgamma activator [PMID 15037193] > > topical application of methylnicotinate can greatly increase PGD2 levels > without going through the mast cells [PMID 1373750] > > PPARgamma is expressed in vascular cells and has antiinflammatory > actions on them; atherosclerotic lesion development is promoted by the > presence of inflammatory cells like monocytes and T-cells which release > IL-6, TNF-a and the activation of vascular smooth muscle cells (VSMCs); > in monocyte/macrophages, PPARgamma turns down the inflammatory regulator > CCAAT/enhancer-binding protein-delta (C/EBP-delta) which controls TNF-a, > IL-1b, IL-6; PPARgamma has been found to inhibit NFKB, AP-1 and STAT > too; 15d-PGJ2 is a natural PPARgamma ligand and also inhibits > C/EBP-delta in VSMCs; oxidized linoleic acid, a component of oxidized > LDL, is also a natural PPARgamma ligand but may be proatherogenic by > promoting foam cells from monocytes > <http://circres.ahajournals.org/cgi/content/full/91/5/373> > > PGE2 is essential to male sexual identity as pregnant female rats given > NSAIDs which inhibit PGE2 had male pups who were less interested in sex > whereas female pups exposed to PGE2 were masculinized; PGE2 increased > connections of the preoptic area to other neurons in the brain; this > indicates some deep connection between testosterone and inflammation > <http://www.newscientist.com/news/news.jsp?id=ns99995026> > > PGE2 via EP2/EP4 receptor signaling has antiinflammatory effects on the > expression of inducible genes; in synovial fibroblasts, PGE2 inhibits > MCP-1 (monocyte chemoattractant protein-1) production by IL-1beta; > NSAIDs may intercept a natural regulatory circuit that limits the > magnitude of inflammation [PMID 15361371] > > in lung cancer, COX-2 and PGE2 underlie an immunosuppressive network > that is important in the formation of non-small cell lung cancer; CD4+ > CD25+ regulatory T-cells (Tregs) block antitumor immune responses when > tumors secrete PGE2 and activate Foxp3 in the Tregs which increases Treg > activity; this effect was significantly reduced without an EP4 > (E-prostanoid) receptor and totally absent without an EP2 receptor; > COX-2 inhibitors (Vioxx, Celebrex) reduced Treg activity, blocked FoxP3 > and decreased tumor growth (this provides a pathway whereby COX-2 > inhibitors can exaggerate allergies) [PMID 15958566] are deeply involved in almost everything. Because we can influence their levels via diet (reducing or increasing arachidonic acid - AA - from which they are made) there should be more studies focused on returning the Omega-6 amounts consumed to what we had been evolving on rather than trying to overcome the "soy and corn oils" by further increasing the consumption of Omega-3 which basically act like the NSAIDs. Also I think the "destructive" 5-LOX cascade may predominate at higher AA levels compared to the sometimes useful COX-1/2 cascades. And high carbohydrate/sugar diet may be doing the same. Do we need PLA-2 for making AA available to the COXs (this may be the key)?? BTW it's known fact that aspirin induces asthma in susceptible subjects ... Taka (LOX = lipoxygenase; PLA-2 phospholipase A2) |
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#58
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| In article <a25fb8a8-6eb4-4bc0-baa8-daf40acf58c1[at]s50g2000hsb.googlegroups.com> , Taka <taka0038[at]gmail.com> wrote: - quote - > It is nice to know that the niacin flushing is mediated by the
If it's got a "2" in its name, it's straight out of COX-2.> arachidonic acid metabolites PGD2 and PGJ2 and that some antioxidants > naturally inhibit it. Do you know which particular cyclooxygenase > (COX) enzyme makes the PGD2 eicosanoid? Perhaps luteolin targets it > specifically. I keep trying to tell people *not* to inhibit the COX enzymes unless they've got a life-threatening condition like cancer. Here's a small list of what PGD2 and PGJ2 do: sleep disturbances in depressed patients correlate with serum fatty acid concentrations (myristic, palmitic, palmitoleic, oleic, linoleic, eicosadienoic and docosahexaenoic acid/DHA), especially palmitoleic and eicosadienoic acids; palmitoleic and oleic acids seem to be particularly important given their role as precursors to the sleep-inducing oleamide; linoleic and eicosadienoic acid could be important as precursors the the sleep mediator PGD2 [PMID 17123808] PGD2 can be harmful or helpful to neuron survival depending on which receptor it docks to; high levels are protective against stroke damage and its beneficial effects generally outweight its negative effects; itıs particularly good at protecting against glutamate excitotoxicity; other products of COX-2 like PGE2 are also protective <http://www.sciencedaily.com/releases/2005/02/050217224933.htm> atherosclerotic plaques rupture when they contain more prostaglandin E2 than PGD2 (which would associate more with NFKB and MMP-9 downregulation); COX-2 inhibition is only protective when the pathway tilts more toward PGD2 [PMID 15155382] niacin interferes with the cAMP/PKA pathway and massively stimulates PGD2 formation (perhaps accounting for its benefit in atherosclerosis); the major metabolite of PGD2, 15d-PGJ2, is the bodyıs most potent PPARgamma activator [PMID 15037193] topical application of methylnicotinate can greatly increase PGD2 levels without going through the mast cells [PMID 1373750] PPARgamma is expressed in vascular cells and has antiinflammatory actions on them; atherosclerotic lesion development is promoted by the presence of inflammatory cells like monocytes and T-cells which release IL-6, TNF-a and the activation of vascular smooth muscle cells (VSMCs); in monocyte/macrophages, PPARgamma turns down the inflammatory regulator CCAAT/enhancer-binding protein-delta (C/EBP-delta) which controls TNF-a, IL-1b, IL-6; PPARgamma has been found to inhibit NFKB, AP-1 and STAT too; 15d-PGJ2 is a natural PPARgamma ligand and also inhibits C/EBP-delta in VSMCs; oxidized linoleic acid, a component of oxidized LDL, is also a natural PPARgamma ligand but may be proatherogenic by promoting foam cells from monocytes <http://circres.ahajournals.org/cgi/content/full/91/5/373> PGE2 is essential to male sexual identity as pregnant female rats given NSAIDs which inhibit PGE2 had male pups who were less interested in sex whereas female pups exposed to PGE2 were masculinized; PGE2 increased connections of the preoptic area to other neurons in the brain; this indicates some deep connection between testosterone and inflammation <http://www.newscientist.com/news/news.jsp?id=ns99995026> PGE2 via EP2/EP4 receptor signaling has antiinflammatory effects on the expression of inducible genes; in synovial fibroblasts, PGE2 inhibits MCP-1 (monocyte chemoattractant protein-1) production by IL-1beta; NSAIDs may intercept a natural regulatory circuit that limits the magnitude of inflammation [PMID 15361371] in lung cancer, COX-2 and PGE2 underlie an immunosuppressive network that is important in the formation of non-small cell lung cancer; CD4+ CD25+ regulatory T-cells (Tregs) block antitumor immune responses when tumors secrete PGE2 and activate Foxp3 in the Tregs which increases Treg activity; this effect was significantly reduced without an EP4 (E-prostanoid) receptor and totally absent without an EP2 receptor; COX-2 inhibitors (Vioxx, Celebrex) reduced Treg activity, blocked FoxP3 and decreased tumor growth (this provides a pathway whereby COX-2 inhibitors can exaggerate allergies) [PMID 15958566] |
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#57
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| It is nice to know that the niacin flushing is mediated by the arachidonic acid metabolites PGD2 and PGJ2 and that some antioxidants naturally inhibit it. Do you know which particular cyclooxygenase (COX) enzyme makes the PGD2 eicosanoid? Perhaps luteolin targets it specifically. Taka Kofi wrote: - quote - > > Kofi wrote: > > > Forgot two strategic approaches specific to diabetes: > > > > > > 1) Raise the NAD+/NADH ratio. Niacinamide or niacin. This ratio > > > governs blood flow and directly affects neuropathy. > > ... > > > There's a bit of controversy over whether niacinamide and "non-flush" > > or time-release forms of vitamin B-3 are as effective as plain niacin > > (nicotinic acid) for lowering blood triglycerides, total cholesterol, > > and LDL cholesterol, and raising HDL cholesterol. But there's no > > question that niacin is quite effective, and the only complaint against > > it is that it causes the famous niacin flush. But if you're familiar > > with it and prepared for it, it's not only "no problem," but it can be > > quite pleasant. > > I didn't suggest niacinamide for any of these reasons. It directly > produces NAD+ and thus raises the NAD+/NADH ratio. This has a > beneficial effect on local blood flow, reducing pressure on nerves. > > The authors below seem oblivious to the beneficial role that PGD2 plays > in the effects of niacin [PMID 15037193]. FYI, niacin raises PGD2, > raises 15d-PGJ2 which activates PPARgamma. PPARgamma agonists raise > trans-glutaminase levels - and Celiacs make antibodies to > trans-glutaminase. > > > : Br J Pharmacol. 2008 Apr;153(7):1382-7. Epub 2008 Jan 28. > > The flavonoid luteolin inhibits niacin-induced flush. > > Papaliodis D, Boucher W, Kempuraj D, Theoharides TC. > Laboratory for Molecular Immunopharmacology and Drug Discovery, > Department of Pharmacology and Experimental Therapeutics, Tufts > University School of Medicine, Tufts-New England Medical Center, Boston, > MA, USA. > > BACKGROUND AND PURPOSE: Sustained release niacin effectively lowers > serum cholesterol, LDL and triglycerides, while raising HDL. However, > 75% of patients experience cutaneous warmth and itching known as flush, > leading to discontinuation. Acetylsalicylic acid (aspirin) reduces this > flush only by about 30%, presumably through decreasing prostaglandin D2 > (PGD2). We investigated whether niacin-induced flush in a rat model > involves PGD2 and 5-HT, and the effect of certain flavonoids. > EXPERIMENTAL APPROACH: Three skin temperature measurements from each ear > were recorded with an infrared pyrometer for each time point immediately > before i.p. injection with either niacin or a flavonoid. The temperature > was then measured every 10 min for 60 min. KEY RESULTS: Niacin (7.5 mg > per rat, equivalent to a human dose of 1750 mg per 80 kg) maximally > increased ear temperature to 1.9+/-0.2 degrees C at 45 min. Quercetin > and luteolin (4.3 mg per rat; 1000 mg per human), administered i.p. 45 > min prior to niacin, inhibited the niacin effect by 96 and 88%, > respectively. Aspirin (1.22 mg per rat; 325 mg per human) inhibited the > niacin effect by only 30%. Niacin almost doubled plasma PGD2 and 5-HT, > but aspirin reduced only PGD2 by 86%. In contrast, luteolin inhibited > both plasma PGD2 and 5-HT levels by 100 and 67%, respectively. > CONCLUSIONS AND IMPLICATIONS. Niacin-induced skin temperature increase > is associated with PGD2 and 5-HT elevations in rats; luteolin may be a > better inhibitor of niacin-induced flush because it blocks the rise in > both mediators. > > Publication Types: > * Research Support, Non-U.S. Gov't > > PMID: 18223672 |
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#56
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| On Wed, 4 Jun 2008 11:18:04 -0700 (PDT), jay <jaym1212[at]hotmail.com> wrote: - quote - > > > In the past, after eating Cinnamon Toast Crunch cereal fo two weeks,
Circulation?> > > any meal with usual amount of hot chilies would cause both of my hands/ > > > wrist to feel as if capsaicin was applied there direclty. > > > > Did it also affect your feet? > > No, and I haven't had any numbness/tingling in my feet. But they do > get sore from walking, possibly more so when consuming beef and > chicken. - quote - > > Was it symmetrical?
Mine doesn't start unless I go over 140 - 150 (this number seems to be> > Yes, the icy/hot feeling in hands and wrists was symmetrical. > > > Did you check your blood glucose? > > No, but based on past measurements, it probably went in to the mid > 100's. the common point of onset for several of us) the bugger is a single brief spike seems to have effects that last several hours even after the BG has dropped back to normal, I take extra care what I eat when I'm out for that very reason. - quote - > > I can't speak for anyone else but that many fast carbs would spike my
Yes that'd work.> > BG and cause the onset of peripheral neuropathy > > Me too, and that was one of the reasons for shifting more to meats. > > > The chillies might just amplify the pain > > Actually, the icy/hot feeling generated by chillies feels good in a > weird way and drowns out the more aggravating pain/numbness. |
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#55
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| In article <kofi-7F3861.00004005062008[at]news.east.earthlink.net> , Kofi <kofi[at]anon.un> wrote: - quote - > > >
I take benfotiamine too. And, everything is divided into 4 doses> > > It's not too much. I take 540mg Thiamine per day. > > Taking this much won't actually enhance uptake. There's only so much > you can push into your system at once. You might want to consider > benfotiamine as a substitute. spread throughout the day, and taken with meals when possible. But, I wasn't aware that uptake was an issue with any B vitamins. - quote - > >
I take pyrodoxamine. Last I've seen, it's questionable whether it can> > The general consensus suggests that taking that much thiamine may > > lead to relative deficiencies of the other water-soluble vitamins. Do > > you take any of them, and if not, are you looking out for deficiency > > symptoms? > > > > (Personally, I take lots of niacin [B3] and pyridoxine [B6], mainly > > to keep my blood lipid profile healthy, along with riboflavin [B2] to > > balance the pyridoxine, and a Centrum-like tablet for general > > "insurance" purposes. But I do experiment, too.) > > Keep in mind that too much B6 can cause symptoms resembling neuropathy. cause neuropathy like pyridoxine. |
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#54
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| In article <7o-dnaTvdI6VKdnVnZ2dnUVZ_sTinZ2d[at]earthlink.com> , Marshall Price <d021317c[at]yahoo.com> wrote: - quote - > Bob Arnold wrote:
Yes, I take fairly high doses of the rest of the b-complex.> > In article <-5mdnfjWNLwkbbLVnZ2dnUVZ_tHinZ2d[at]earthlink.com> , > > Marshall Price <d021317c[at]yahoo.com> wrote: > > > > > jay wrote: > > > > > > What supplements provide relief from polyneuropathy? > > > > > Nobody seems to have mentioned the most obvious one, thiamine! > > > > My multi-vitamin says one tablet has 75mg of Thiamine HCl (5000%). Is > > > > this too much? > > > It sounds like too much to me, but many people take that much, or > > > more. The multi-vitamin-mineral tablets I take afford about one DV > > > (that is, 100%) for each vitamin and mineral, except for the major > > > minerals. (For thiamine, that means 1.5mg.) > > > > > > But I also take a few vitamins "on the side" for specific purposes, > > > and I expect to get most of my nutrients from food, not to mention the > > > zillions of honored guest symbiotes in my digestive tract. I'd be lost > > > without them. ;-) > > > > > > It's not too much. I take 540mg Thiamine per day. > > The general consensus suggests that taking that much thiamine may > lead to relative deficiencies of the other water-soluble vitamins. Do > you take any of them, and if not, are you looking out for deficiency > symptoms? - quote - > (Personally, I take lots of niacin [B3] and pyridoxine [B6], mainly > to keep my blood lipid profile healthy, along with riboflavin [B2] to > balance the pyridoxine, and a Centrum-like tablet for general > "insurance" purposes. But I do experiment, too.) |
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#53
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| - quote - > Darn! It's in my medical dictionary. I *still* don't have the thing
Hair and nerves share some contradictory signals. I think this may have> memorized. ;-) > > So why will acetyl-L-carnitine do that? > > (I like it because it hides the brain damage. But hair hides the > skull damage, so it's hardly an easy decision to make!) to do with the fact that keratinocytes actually play a role at the very edge of the nervous system, relaying temperature sensations through various vannilloid receptors. In any event, ALCAR regenerates nerves by slowly upregulating p75NGFR. Signaling through this receptor also sends follicles into catagen. Carnitines in general also raise tolerance to pain via PKC inhibition and carnitines are important in the metabolization of butyrate, an HDAC inhibitor - and this activates FOXP3 and switches on regulatory T-cells (Tregs), which then guard against autoimmunity. Since testosterone is a carnitine transporter, men have greater natural levels of carnitine and this may be why we have a higher pain threshold and are at less risk for upper body pain and autoimmune disorders (except in redheads who have an MC-1 receptor mutation; they have a higher tolerance of pain - esp. redheaded women - because opiates stay around in their bloodstream longer; they also have greater skin cancer risk and, perhaps not so coincidentally, they report enjoying sex more). Hitting p75 also alters your cancer risk; some go up (like CNS cancer); some go down. These differential effects on hair and nerves also occur with other neurogenic signals like BDNF, NGF, NT-3 and various other tyrosine kinase ligands (which soy components like genistein also effect, by the way). They're great for growing new neurons and preventing nerve cell death but they're hell on hair follicles. Probably not so great if you've got a brain tumor either. I explained the effects on hair at alt.baldspot years ago. Forgot one other approach to pain - fry the receptors. resiniferatoxin is a tolerable analogue of capsaicin appropriate for in vivo use; it is a vanilloid receptor agonist (TRPV1) which desensitizes C-fibers that transmit pain; sensory nerve inactivation by resiniferatoxin improves insulin sensitivity; desensitization improves oral glucose tolerance, insulin secretion and whole body insulin sensitivity in diabetic fatty Zucker rats; insulin secretion was lowered and glucose uptake improved [PMID 15883192] P.S. Did I mention mixing opiates with low-dose naltrexone to prevent dependence and tolerance? |
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#52
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| - quote - > > ....check for metals poisoning and other toxicities.
It can stay in bones and fat a long time. Since diabetics also have low> > I had my mercury amalgams removed now almost 20 years ago. Not sure if > that was a factor. molybdenum levels, this affects metallothionein synthesis and this could lead you to move mercury out more slowly. In fact, mercury tends to accumulate in diabetic cardiomyopathy because of loss of HDAC inhibition. I posted on this in sci.life-extension if you're interested. - quote - > > + *Butyrate (~3g daily).
Only if you have adequate gut bacteria levels. If you have a history of> > Would eating psyllium produce similar results? antibiotic use, this could be a problem. Gut flora also decline with age. - quote - >
GTE is also raises the pain threshold via PPARalpha agonism.> > + *Green tea extract > > Not sure, but tea seems to reduce my sciatica. - quote - > > + *Atrial natriuretic factor (produced via certain types of heat
No. But it would probably induce other heat shock protective factors.> > stress). > > Would hot showers work? |
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#51
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| - quote - > About acetyl-L-carnitine, you said:
It's the rest phase for hair follicles. They fall out and go dormant.> > > A high enough dose should also send your hair > > follicles into catagen. > > What does that mean? (I'm not familiar with the word "catagen.") |
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#50
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| - quote - > Kofi wrote:
....> > Forgot two strategic approaches specific to diabetes: > > > > 1) Raise the NAD+/NADH ratio. Niacinamide or niacin. This ratio > > governs blood flow and directly affects neuropathy. - quote - > There's a bit of controversy over whether niacinamide and "non-flush"
I didn't suggest niacinamide for any of these reasons. It directly> or time-release forms of vitamin B-3 are as effective as plain niacin > (nicotinic acid) for lowering blood triglycerides, total cholesterol, > and LDL cholesterol, and raising HDL cholesterol. But there's no > question that niacin is quite effective, and the only complaint against > it is that it causes the famous niacin flush. But if you're familiar > with it and prepared for it, it's not only "no problem," but it can be > quite pleasant. produces NAD+ and thus raises the NAD+/NADH ratio. This has a beneficial effect on local blood flow, reducing pressure on nerves. The authors below seem oblivious to the beneficial role that PGD2 plays in the effects of niacin [PMID 15037193]. FYI, niacin raises PGD2, raises 15d-PGJ2 which activates PPARgamma. PPARgamma agonists raise trans-glutaminase levels - and Celiacs make antibodies to trans-glutaminase. : Br J Pharmacol. 2008 Apr;153(7):1382-7. Epub 2008 Jan 28. The flavonoid luteolin inhibits niacin-induced flush. Papaliodis D, Boucher W, Kempuraj D, Theoharides TC. Laboratory for Molecular Immunopharmacology and Drug Discovery, Department of Pharmacology and Experimental Therapeutics, Tufts University School of Medicine, Tufts-New England Medical Center, Boston, MA, USA. BACKGROUND AND PURPOSE: Sustained release niacin effectively lowers serum cholesterol, LDL and triglycerides, while raising HDL. However, 75% of patients experience cutaneous warmth and itching known as flush, leading to discontinuation. Acetylsalicylic acid (aspirin) reduces this flush only by about 30%, presumably through decreasing prostaglandin D2 (PGD2). We investigated whether niacin-induced flush in a rat model involves PGD2 and 5-HT, and the effect of certain flavonoids. EXPERIMENTAL APPROACH: Three skin temperature measurements from each ear were recorded with an infrared pyrometer for each time point immediately before i.p. injection with either niacin or a flavonoid. The temperature was then measured every 10 min for 60 min. KEY RESULTS: Niacin (7.5 mg per rat, equivalent to a human dose of 1750 mg per 80 kg) maximally increased ear temperature to 1.9+/-0.2 degrees C at 45 min. Quercetin and luteolin (4.3 mg per rat; 1000 mg per human), administered i.p. 45 min prior to niacin, inhibited the niacin effect by 96 and 88%, respectively. Aspirin (1.22 mg per rat; 325 mg per human) inhibited the niacin effect by only 30%. Niacin almost doubled plasma PGD2 and 5-HT, but aspirin reduced only PGD2 by 86%. In contrast, luteolin inhibited both plasma PGD2 and 5-HT levels by 100 and 67%, respectively. CONCLUSIONS AND IMPLICATIONS. Niacin-induced skin temperature increase is associated with PGD2 and 5-HT elevations in rats; luteolin may be a better inhibitor of niacin-induced flush because it blocks the rise in both mediators. Publication Types: * Research Support, Non-U.S. Gov't PMID: 18223672 |
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#49
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| - quote - > >
Taking this much won't actually enhance uptake. There's only so much> > It's not too much. I take 540mg Thiamine per day. you can push into your system at once. You might want to consider benfotiamine as a substitute. - quote - >
Keep in mind that too much B6 can cause symptoms resembling neuropathy.> The general consensus suggests that taking that much thiamine may > lead to relative deficiencies of the other water-soluble vitamins. Do > you take any of them, and if not, are you looking out for deficiency > symptoms? > > (Personally, I take lots of niacin [B3] and pyridoxine [B6], mainly > to keep my blood lipid profile healthy, along with riboflavin [B2] to > balance the pyridoxine, and a Centrum-like tablet for general > "insurance" purposes. But I do experiment, too.) |
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| neuropathy, supplements |
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